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食品群別摂取量と栄養素摂取量の関連性
https://doi.org/10.24516/00000391
https://doi.org/10.24516/00000391e7e9291c-aa64-4aa7-9562-aabdca62ae62
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
Shokuhingun_Nakajima (237.9 kB)
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 公開日 | 2020-11-30 | |||||||||||
| タイトル | ||||||||||||
| タイトル | 食品群別摂取量と栄養素摂取量の関連性 | |||||||||||
| タイトル | ||||||||||||
| タイトル | The Relevance to Intake according to Food Group and Nutrient Intake | |||||||||||
| 言語 | en | |||||||||||
| 言語 | ||||||||||||
| 言語 | jpn | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | intake according to food group | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | nutrient intake | |||||||||||
| キーワード | ||||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | multiple regression analysis | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | intake according to food group | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | nutrient intake | |||||||||||
| キーワード | ||||||||||||
| 言語 | en | |||||||||||
| 主題Scheme | Other | |||||||||||
| 主題 | multiple regression analysis | |||||||||||
| 資源タイプ | ||||||||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
| 資源タイプ | departmental bulletin paper | |||||||||||
| ID登録 | ||||||||||||
| ID登録 | 10.24516/00000391 | |||||||||||
| ID登録タイプ | JaLC | |||||||||||
| 著者 |
中島, 順一
× 中島, 順一
× Nakajima, Junichi
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| 抄録 | ||||||||||||
| 内容記述タイプ | Abstract | |||||||||||
| 内容記述 | Through the multiple regression analysis which made independent variable and 24 intake according to food group to be dependent variable, the way of relation of food group for the specific nutrient was analyzed in respect of nutrient intake and nutrient energy ratio, etc., and any knowledge was obtained. It was not same, though there is the involvement of multiple food groups in each nutrient, etc., and it was proven that the specific food group greatly worked on that work. In the energy, the food group in which in green and yellow vegetable, vitamin A in milk, iron in beast chickens, calcium, in beasts chickens and fishery products, lipid, green and yellow vegetable, etc. were the most greatly concerned in rice, protein was quantitatively clarified. In the kitchen salt, seasoning and influence the salt dried fish mind were strong, and it was proven that the ratio was made to lower by working in the direction in which fats and oils beast chicken raise the ratio, and reversely does not quitting the rice in the fat energy ratio. | |||||||||||
| 内容記述 | ||||||||||||
| 内容記述タイプ | Other | |||||||||||
| 内容記述 | Through the multiple regression analysis which made independent variable and 24 intake according to food group to be dependent variable, the way of relation of food group for the specific nutrient was analyzed in respect of nutrient intake and nutrient energy ratio, etc., and any knowledge was obtained. It was not same, though there is the involvement of multiple food groups in each nutrient, etc., and it was proven that the specific food group greatly worked on that work. In the energy, the food group in which in green and yellow vegetable, vitamin A in milk, iron in beast chickens, calcium, in beasts chickens and fishery products, lipid, green and yellow vegetable, etc. were the most greatly concerned in rice, protein was quantitatively clarified. In the kitchen salt, seasoning and influence the salt dried fish mind were strong, and it was proven that the ratio was made to lower by working in the direction in which fats and oils beast chicken raise the ratio, and reversely does not quitting the rice in the fat energy ratio. | |||||||||||
| 書誌情報 |
岐阜市立女子短期大学研究紀要 en : Bulletin of Gifu City Women's College 巻 53, p. 111-114, 発行日 2003 |
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| 出版者 | ||||||||||||
| 出版者 | 岐阜市立女子短期大学 | |||||||||||
| ISSN | ||||||||||||
| 収録物識別子タイプ | ISSN | |||||||||||
| 収録物識別子 | 09163174 | |||||||||||
| 書誌レコードID | ||||||||||||
| 収録物識別子タイプ | NCID | |||||||||||
| 収録物識別子 | AN10208264 | |||||||||||
| 論文ID（NAID） | ||||||||||||
| 識別子タイプ | NAID | |||||||||||
| 関連識別子 | 110004471132 | |||||||||||
