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半年間の運動が食事量と体組成に及ぼす影響
https://doi.org/10.24516/00000325
https://doi.org/10.24516/00000325e114f91e-67ea-4cca-913d-e701acccd8db
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||||||||
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公開日 | 2020-10-31 | |||||||||||
タイトル | ||||||||||||
タイトル | 半年間の運動が食事量と体組成に及ぼす影響 | |||||||||||
タイトル | ||||||||||||
タイトル | Effects of 6-month exercise on food intake and on body composition | |||||||||||
言語 | en | |||||||||||
言語 | ||||||||||||
言語 | jpn | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 運動 | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 食事量 | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 食欲 | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 熱量比 | |||||||||||
キーワード | ||||||||||||
主題Scheme | Other | |||||||||||
主題 | 体組成 | |||||||||||
資源タイプ | ||||||||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||||||||
資源タイプ | departmental bulletin paper | |||||||||||
ID登録 | ||||||||||||
ID登録 | 10.24516/00000325 | |||||||||||
ID登録タイプ | JaLC | |||||||||||
著者 |
青木, 貴子
× 青木, 貴子
× Aoki, Takako
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抄録 | ||||||||||||
内容記述タイプ | Abstract | |||||||||||
内容記述 | The purpose of this study is to investigate the effects of a 6-month exercise program on body composition and food intake. 10 healthy young women were divided into two groups, exercise group (n=5) and control group (n=5). Exercise group started exercise on a cycle ergometer, combination of high-intensity and low-intensity exercise, 30-45 min/day and 2-3day/week for 6 months. According to 1-week food diary, energy intake did not differ between the exercise group and the control group, nor did the energy source, either. After 6 months the lean body mass of all persons in the control group decreased, and that of 3 of the 5 persons in the exercise group increased. Body fat increased in 4 persons in the control group and 2 persons in the exercise group. From these results I conclude that the exercise in this study does not increase food intake and that this exercise improves body composition. | |||||||||||
内容記述 | ||||||||||||
内容記述タイプ | Other | |||||||||||
内容記述 | The purpose of this study is to investigate the effects of a 6-month exercise program on body composition and food intake. 10 healthy young women were divided into two groups, exercise group (n=5) and control group (n=5). Exercise group started exercise on a cycle ergometer, combination of high-intensity and low-intensity exercise, 30-45 min/day and 2-3day/week for 6 months. According to 1-week food diary, energy intake did not differ between the exercise group and the control group, nor did the energy source, either. After 6 months the lean body mass of all persons in the control group decreased, and that of 3 of the 5 persons in the exercise group increased. Body fat increased in 4 persons in the control group and 2 persons in the exercise group. From these results I conclude that the exercise in this study does not increase food intake and that this exercise improves body composition. | |||||||||||
書誌情報 |
岐阜市立女子短期大学研究紀要 en : Bulletin of Gifu City Women's College 巻 55, p. 67-71, 発行日 2005 |
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出版者 | ||||||||||||
出版者 | 岐阜市立女子短期大学 | |||||||||||
ISSN | ||||||||||||
収録物識別子タイプ | ISSN | |||||||||||
収録物識別子 | 09163174 | |||||||||||
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収録物識別子タイプ | NCID | |||||||||||
収録物識別子 | AN10208264 | |||||||||||
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識別子タイプ | NAID | |||||||||||
関連識別子 | 110004476951 |