| Item type |
紀要論文 / Departmental Bulletin Paper(1) |
| 公開日 |
2020-06-30 |
| タイトル |
|
|
タイトル |
岐女短発「ポパイ大好きクッキー」に対する若年層の評価 |
| タイトル |
|
|
タイトル |
Evaluation by young adults of "Popeye Daisuki Cookies" made at Gifu City Women's College |
|
言語 |
en |
| 言語 |
|
|
言語 |
jpn |
| キーワード |
|
|
主題Scheme |
Other |
|
主題 |
岐阜の食材 |
| キーワード |
|
|
主題Scheme |
Other |
|
主題 |
健康的なお菓子 |
| キーワード |
|
|
主題Scheme |
Other |
|
主題 |
若年層 |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
local Gifu ingredients |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
healthy foods |
| キーワード |
|
|
言語 |
en |
|
主題Scheme |
Other |
|
主題 |
young adults |
| 資源タイプ |
|
|
資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
|
資源タイプ |
departmental bulletin paper |
| ID登録 |
|
|
ID登録 |
10.24516/00000220 |
|
ID登録タイプ |
JaLC |
| 著者 |
小野, 廣紀
長尾, 美奈
林, 優月
原田, 昌代
小池, 松江
小林, 友美
澤野, 礼奈
冨江, 奈央
大角, 祥子
丸茂, 志帆
安田, 朋代
Ono, Kouki
Nagao, Mina
Hayashi, Utsuki
Harada, Masayo
Koike, Matsue
Kobayashi, Tomomi
Sawano, Ayana
Tomie, Nao
Osumi, Shoko
Marumo, Shiho
Yasuda, Tomoyo
|
| 抄録 |
|
|
内容記述タイプ |
Abstract |
|
内容記述 |
Healthy cookies named "Popeye Daisuki Cookies" were made at Gifu City Women's College and an investigation was carried out to find people's reactions toward these cookies at the college campus festival (Tōrinsai). In the survey, nearly 93% of the people who tried the cookies were satisfied with their taste, and nearly 58% were satisfied with the texture. In these cookies, vitamin A and potassium were more abundant than regular cookies, and there was less sodium and fewer calories. |
| 内容記述 |
|
|
内容記述タイプ |
Other |
|
内容記述 |
Healthy cookies named "Popeye Daisuki Cookies" were made at Gifu City Women's College and an investigation was carried out to find people's reactions toward these cookies at the college campus festival (Tōrinsai). In the survey, nearly 93% of the people who tried the cookies were satisfied with their taste, and nearly 58% were satisfied with the texture. In these cookies, vitamin A and potassium were more abundant than regular cookies, and there was less sodium and fewer calories. |
| 書誌情報 |
岐阜市立女子短期大学研究紀要
en : Bulletin of Gifu City Women's College
巻 59,
p. 73-79,
発行日 2009
|
| 出版者 |
|
|
出版者 |
岐阜市立女子短期大学 |
| ISSN |
|
|
収録物識別子タイプ |
ISSN |
|
収録物識別子 |
09163174 |
| 書誌レコードID |
|
|
収録物識別子タイプ |
NCID |
|
収録物識別子 |
AN10208264 |
| 論文ID（NAID） |
|
|
|
識別子タイプ |
NAID |
|
|
関連識別子 |
110007589425 |
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